NOIR LARMES X ONLYFRANK
NOIR LARMES has independently created the highest quality tannin type tanning called ARTHUR throughout the 14 years of collaboration with ONLY FRANK tannery in Italy.
ARTHUR leather is a vegetable tannin type based product that is formed with only FULL GRAIN hides including raw materials such as: tannin, mimosa, quebracho and etc. ARTHUR is the finest form of lambskin with enhanced touch of texture and luster compared to general vegetable lambskin products that have the natural characteristics of leather.
The procedure is very fastidious and rigid, we would add wax and oil to the crust, followed by an additional 2-day drum process in natural oak barrels.
During this procedure, the oil and wax from the skin naturally permeates into the leather, and a finishing touch is added making it hard and solid with 2 to 3 times of repeated high temperature roll machine ironing.
In every step and procedure we take during the process, because it requires such special attention to maintain its unique characteristics and naturalness at the same time, we intake long and qualitative time in each inspection, and is finished with an AIR DRY MACHINE which is different from the DRY MACHINE process which is a general method of drying vegetable leather products in a short period of time.
NOIR LARMES X ONLYFRANK
NOIR LARMES has independently created the highest quality tannin type tanning called ARTHUR throughout the 14 years of collaboration with ONLY FRANK tannery in Italy.
ARTHUR leather is a vegetable tannin type based product that is formed with only FULL GRAIN hides including raw materials such as: tannin, mimosa, quebracho and etc. ARTHUR is the finest form of lambskin with enhanced touch of texture and luster compared to general vegetable lambskin products that have the natural characteristics of leather.
The procedure is very fastidious and rigid, we would add wax and oil to the crust, followed by an additional 2-day drum process in natural oak barrels.
During this procedure, the oil and wax from the skin naturally permeates into the leather, and a finishing touch is added making it hard and solid with 2 to 3 times of repeated high temperature roll machine ironing.
In every step and procedure we take during the process, because it requires such special attention to maintain its unique characteristics and naturalness at the same time, we intake long and qualitative time in each inspection, and is finished with an AIR DRY MACHINE which is different from the DRY MACHINE process which is a general method of drying vegetable leather products in a short period of time.